Bake this irresistible Corn Starch Pudding at home. Made with milk, cornstarch, sugar and salt. Easy step-by-step instructions included.
This Corn Starch Pudding relies on simple, everyday ingredients such as (475 ml) milk, (45 ml) cornstarch, (80 ml) sugar and (1 ml) salt. It comes together quickly and makes 4 servings, at about 195 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Corn Starch Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026