How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Special Cheese Casserole?

You need 8 ingredients. The key ingredients include: 2 eggs, beaten, 2 cans cream-style corn (1 white and 1 yellow, if desired), 1/4 c. white cornmeal, 3/4 tsp. garlic salt, and more.

Is Corn Special Cheese Casserole suitable as general?

Yes, Corn Special Cheese Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Special Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Special Cheese Casserole Recipe

Name: Corn Special Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, beaten; 2 cans cream-style corn (1 white and 1 yellow, if desired); 1/4 c. white cornmeal; 3/4 tsp. garlic salt; sugar to taste; 1/2 tsp. baking powder; 1/3 c. oil; 1 lb. Cheddar cheese

Corn Special Cheese Casserole – a delicious recipe with eggs, cream-style, white cornmeal, garlic salt, sugar, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 eggs, beaten
2 cans cream-style corn (1 white and 1 yellow, if desired)
1/4 c. white cornmeal
3/4 tsp. garlic salt
sugar to taste
1/2 tsp. baking powder
1/3 c. oil
1 lb. Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1409 kcal
Category
General

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