Corn Soup

1. 1

   Clean corn and cut off in cream style.

2. 2

   Cut okra in small pieces.

3. 3

   Cut tomatoes in small pieces.

4. 4

   Put water, Crisco, okra and tomatoes in small pot and cook for about 10 minutes.

5. 5

   Add corn, salt and pepper if needed.

6. 6

   Add another 1/4 cup water.

7. 7

   Cook for another 10 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.