How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Soup?

You need 7 ingredients. The key ingredients include: 2 c. kernel corn, off cob or canned, 1 qt. milk, salt and pepper to taste, 1 pt. chicken bouillon, and more.

Is Corn Soup suitable as soups & stews?

Yes, Corn Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Soup Recipe – Eats Now

Name: Corn Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 c. kernel corn, off cob or canned; 1 qt. milk; salt and pepper to taste; 1 pt. chicken bouillon; 1/2 pt. heavy cream; 2 Tbsp. butter; paprika

Corn Soup – a delicious recipe with kernel corn, milk, salt, chicken bouillon, heavy cream, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. kernel corn, off cob or canned
1 qt. milk
salt and pepper to taste
1 pt. chicken bouillon
1/2 pt. heavy cream
2 Tbsp. butter
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Corn Soup

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