How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Slaw?

You need 9 ingredients. The key ingredients include: 1 (16 oz.) can whole corn, drained, 1 small onion, chopped, 3 to 4 grated carrots, 1/2 c. sour cream, and more.

Is Corn Slaw suitable as salads?

Yes, Corn Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Slaw Recipe – Eats Now

Name: Corn Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can whole corn, drained; 1 small onion, chopped; 3 to 4 grated carrots; 1/2 c. sour cream; 1/2 c. mayonnaise; 1 green pepper, chopped; 1/4 c. vinegar; 1/4 c. sugar; salt and pepper to taste

Corn Slaw – a delicious recipe with corn, onion, carrots, sour cream, mayonnaise, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (16 oz.) can whole corn, drained
1 small onion, chopped
3 to 4 grated carrots
1/2 c. sour cream
1/2 c. mayonnaise
1 green pepper, chopped
1/4 c. vinegar
1/4 c. sugar
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
389 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Corn Slaw

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