How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Sausage Casserole?

You need 4 ingredients. The key ingredients include: 1 lb bulk sausage, 4 -5 large eggs, 2 cups cream-style corn, pepper or sauteed onion, etc.

Is Corn Sausage Casserole suitable as meat & poultry?

Yes, Corn Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corn Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Sausage Casserole Recipe

Name: Corn Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb bulk sausage; 4 -5 large eggs; 2 cups cream-style corn; pepper or sauteed onion, etc

Corn Sausage Casserole – a delicious recipe with sausage, eggs, cream-style, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb bulk sausage
4 -5 large eggs
2 cups cream-style corn
pepper or sauteed onion, etc

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
554 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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