How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Salsa?

You need 4 ingredients. The key ingredients include: 8 ounces frozen corn, 2 (10 ounce) cans diced tomatoes with green chilies, 1 (15 ounce) can black beans, 1 teaspoon cumin.

Is Corn Salsa suitable as snacks & appetizers?

Yes, Corn Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Corn Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Salsa Recipe

Name: Corn Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces frozen corn; 2 (10 ounce) cans diced tomatoes with green chilies; 1 (15 ounce) can black beans; 1 teaspoon cumin

Corn Salsa – a delicious recipe with corn, tomatoes, black beans, cumin. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 ounces frozen corn
2 (10 ounce) cans diced tomatoes with green chilies
1 (15 ounce) can black beans
1 teaspoon cumin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
95 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Creamy Caramel Peanut Butter Dip
Mango & Avocado Spring Rolls With Peanut Sauce
Beautiful Egg Blossoms
Crock Pot Pizza Dip

Corn Salsa

How did you like this recipe?

Frequently Asked Questions