How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Salad With Lime-Garlic Vinaigrette?

You need 15 ingredients. The key ingredients include: 3 cans (15 oz. size) Yellow Or White Whole Kernel Corn, 1/2 cups Green Pepper, Diced, 1/2 cups Red Pepper, Diced, 1/4 cups Green Onion, Chopped, and more.

Is Corn Salad With Lime-Garlic Vinaigrette suitable as salads?

Yes, Corn Salad With Lime-Garlic Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn Salad With Lime-Garlic Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Salad With Lime-Garlic Vinaigrette Recipe

Name: Corn Salad With Lime-Garlic Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cans (15 oz. size) Yellow Or White Whole Kernel Corn; 1/2 cups Green Pepper, Diced; 1/2 cups Red Pepper, Diced; 1/4 cups Green Onion, Chopped; 20 whole Grape Tomatoes, Halved; 1/2 whole Jalapeno, Seeds Removed, Diced Fine; 1/2 teaspoons Salt; 1/2 teaspoons Black Pepper; 3 Tablespoons Lime Juice; 2 cloves Garlic, Diced Fine; 1 whole Jalapeno, Diced Fine With MOST Of The Seeds Removed; 1 Tablespoon Sugar; 1/2 teaspoons Salt; 1/2 teaspoons Black Pepper; 1/4 cups Olive Oil

Corn Salad With Lime-Garlic Vinaigrette

Eats Now Editorial Team · 526 kcal · Salads

Corn Salad With Lime-Garlic Vinaigrette – a delicious recipe with Kernel Corn, Green Pepper, Red Pepper, u00bc, Grape Tomatoes, Salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Corn Salad With Lime-Garlic Vinaigrette

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