How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Salad With Lime-Garlic Vinaigrette?

You need 15 ingredients. The key ingredients include: 3 cans (15 oz. size) Yellow Or White Whole Kernel Corn, 1/2 cups Green Pepper, Diced, 1/2 cups Red Pepper, Diced, 1/4 cups Green Onion, Chopped, and more.

Is Corn Salad With Lime-Garlic Vinaigrette suitable as salads?

Yes, Corn Salad With Lime-Garlic Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn Salad With Lime-Garlic Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Salad With Lime-Garlic Vinaigrette Recipe

Name: Corn Salad With Lime-Garlic Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cans (15 oz. size) Yellow Or White Whole Kernel Corn; 1/2 cups Green Pepper, Diced; 1/2 cups Red Pepper, Diced; 1/4 cups Green Onion, Chopped; 20 whole Grape Tomatoes, Halved; 1/2 whole Jalapeno, Seeds Removed, Diced Fine; 1/2 teaspoons Salt; 1/2 teaspoons Black Pepper; 3 Tablespoons Lime Juice; 2 cloves Garlic, Diced Fine; 1 whole Jalapeno, Diced Fine With MOST Of The Seeds Removed; 1 Tablespoon Sugar; 1/2 teaspoons Salt; 1/2 teaspoons Black Pepper; 1/4 cups Olive Oil

Fresh, crisp and full of flavor — this Corn Salad With Lime-Garlic Vinaigrette is a must-try. Made with Kernel Corn, Green Pepper, Red Pepper and u00bc.…

This Corn Salad With Lime-Garlic Vinaigrette relies on simple, everyday ingredients such as green pepper, diced, red pepper, diced, green onion, chopped and whole grape tomatoes, halved. It comes together quickly and makes 4 servings, at about 526 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Corn Salad With Lime-Garlic Vinaigrette

Tips for the best results

Variations & substitutions

My Personal Notes

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