How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Salad?

You need 6 ingredients. The key ingredients include: 1 3/4 c. celery, sliced fine, 6 green onions, sliced fine, 3/4 c. bell pepper, slivered, 3 tomatoes, cut in small pieces, and more.

Is Corn Salad suitable as salads?

Yes, Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Salad Recipe

Name: Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. celery, sliced fine; 6 green onions, sliced fine; 3/4 c. bell pepper, slivered; 3 tomatoes, cut in small pieces; 1 bottle Viva Italian Seven Seas dressing; 2 cans Green Giant white Shoepeg corn

Corn Salad – a delicious recipe with celery, green onions, bell pepper, tomatoes, Italian Seven Seas dressing, corn. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 3/4 c. celery, sliced fine
6 green onions, sliced fine
3/4 c. bell pepper, slivered
3 tomatoes, cut in small pieces
1 bottle Viva Italian Seven Seas dressing
2 cans Green Giant white Shoepeg corn

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
276 kcal
Category
Salads

Eats Now Editorial Team

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