Corn Salad — Salads recipe

Corn Salad

Eats Now Editorial Team  · 112 kcal  · Salads

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Fresh, crisp and full of flavor — this Corn Salad is a must-try. Made with corn, sweet pickle chips, celery and bell pepper. Easy step-by-step instructi…

This Corn Salad relies on simple, everyday ingredients such as mexican corn, well drained, sweet pickle chips, celery, chopped and bell pepper, chopped. It comes together quickly and makes 4 servings, at about 112 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads
Servings: persons

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