How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Salad?

You need 8 ingredients. The key ingredients include: 6 ears corn, 2 medium tomatoes, chopped, 2 -3 green onions, sliced thin (or other onion), 2 sprigs fresh basil, leaves torn, and more.

Is Corn Salad suitable as salads?

Yes, Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Salad Recipe

Name: Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ears corn; 2 medium tomatoes, chopped; 2 -3 green onions, sliced thin (or other onion); 2 sprigs fresh basil, leaves torn; 1 lime, juice of; ¼ cup olive oil; ½ teaspoon salt; ¼ teaspoon pepper

Corn Salad – a delicious recipe with corn, tomatoes, green onions, basil, lime, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 ears corn
2 medium tomatoes, chopped
2 -3 green onions, sliced thin (or other onion)
2 sprigs fresh basil, leaves torn
1 lime, juice of
¼ cup olive oil
½ teaspoon salt
¼ teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
284 kcal
Category
Salads

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