How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Salad?

You need 6 ingredients. The key ingredients include: 1 can creamed corn, 1 can whole kernel corn, 1 box Jiffy corn bread mix, 2 eggs, and more.

Is Corn Salad suitable as salads?

Yes, Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Salad Recipe

Name: Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can creamed corn; 1 can whole kernel corn; 1 box Jiffy corn bread mix; 2 eggs; 8 oz. sour cream; 1 stick butter

Corn Salad – a delicious recipe with corn, whole kernel corn, corn bread, eggs, sour cream, butter. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can creamed corn
1 can whole kernel corn
1 box Jiffy corn bread mix
2 eggs
8 oz. sour cream
1 stick butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
836 kcal
Category
Salads

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