How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Salad?

You need 9 ingredients. The key ingredients include: 1 can whole corn, 1 medium red onion, chopped, 1/2 green pepper, chopped, 1 Tbsp. parsley, and more.

Is Corn Salad suitable as salads?

Yes, Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Salad Recipe

Name: Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can whole corn; 1 medium red onion, chopped; 1/2 green pepper, chopped; 1 Tbsp. parsley; 1 c. sour cream or yogurt; 1 c. beef broth; 2 Tbsp. red wine vinegar; 1/2 c. mayonnaise; salt and pepper

Corn Salad – a delicious recipe with corn, red onion, green pepper, parsley, sour cream, beef broth. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can whole corn
1 medium red onion, chopped
1/2 green pepper, chopped
1 Tbsp. parsley
1 c. sour cream or yogurt
1 c. beef broth
2 Tbsp. red wine vinegar
1/2 c. mayonnaise
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
424 kcal
Category
Salads

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