How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Salad?

You need 7 ingredients. The key ingredients include: 3 cans Mexican corn, 2 medium zucchini squash, 1 medium onion, 1/2 c. bell pepper, and more.

Is Corn Salad suitable as salads?

Yes, Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Salad Recipe

Name: Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cans Mexican corn; 2 medium zucchini squash; 1 medium onion; 1/2 c. bell pepper; 1/2 c. celery; 1 small bottle Catalina dressing; pepper to taste

Corn Salad – a delicious recipe with corn, zucchini, onion, bell pepper, celery, dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 cans Mexican corn
2 medium zucchini squash
1 medium onion
1/2 c. bell pepper
1/2 c. celery
1 small bottle Catalina dressing
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
287 kcal
Category
Salads

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