How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Salad?

You need 9 ingredients. The key ingredients include: 2 cans white Shoe Peg corn or regular corn, drained, 1/2 c. chopped onions, 1/2 c. chopped pepper, 2 stalks celery, chopped, and more.

Is Corn Salad suitable as salads?

Yes, Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Salad Recipe

Name: Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans white Shoe Peg corn or regular corn, drained; 1/2 c. chopped onions; 1/2 c. chopped pepper; 2 stalks celery, chopped; 1 (2 oz.) jar pimentos; 1/2 c. white vinegar; 1/2 c. sugar; 1/2 c. oil (corn oil) or Wesson; salt and pepper to taste

Corn Salad – a delicious recipe with white Shoe Peg, onions, pepper, stalks celery, pimentos, white vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 cans white Shoe Peg corn or regular corn, drained
1/2 c. chopped onions
1/2 c. chopped pepper
2 stalks celery, chopped
1 (2 oz.) jar pimentos
1/2 c. white vinegar
1/2 c. sugar
1/2 c. oil (corn oil) or Wesson
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
588 kcal
Category
Salads

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