How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Salad?

You need 6 ingredients. The key ingredients include: 2 (15 oz.) cans corn, 4 green onions, chopped, 1 cucumber, chopped, 1/2 c. low-fat mayonnaise, and more.

Is Corn Salad suitable as salads?

Yes, Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Salad Recipe

Name: Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 oz.) cans corn; 4 green onions, chopped; 1 cucumber, chopped; 1/2 c. low-fat mayonnaise; 2 Tbsp. lemon juice; 2 Tbsp. sugar

Corn Salad – a delicious recipe with corn, green onions, cucumber, low-fat mayonnaise, lemon juice, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 (15 oz.) cans corn
4 green onions, chopped
1 cucumber, chopped
1/2 c. low-fat mayonnaise
2 Tbsp. lemon juice
2 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
322 kcal
Category
Salads

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