How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Salad?

You need 10 ingredients. The key ingredients include: 2 cans drained white shoepeg corn, 1/2 c. green pepper, 1 small jar red pimentos, 3 ribs celery, chopped, and more.

Is Corn Salad suitable as salads?

Yes, Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Salad Recipe

Name: Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 2 cans drained white shoepeg corn; 1/2 c. green pepper; 1 small jar red pimentos; 3 ribs celery, chopped; 2 or 3 green onions, chopped; 1/2 c. sugar; 1/4 c. oil; 1/4 c. apple vinegar; salt to taste; dash of dry mustard

Corn Salad – a delicious recipe with corn, green pepper, red pimentos, celery, green onions, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Corn Salad

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