How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Relish For Canning?

You need 12 ingredients. The key ingredients include: 22 ears corn, 1 cup chopped red bell pepper, 1 cup chopped green bell pepper, 1 1/4 cups chopped celery, and more.

Is Corn Relish For Canning suitable as general?

Yes, Corn Relish For Canning falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Relish For Canning?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Relish For Canning Recipe

Name: Corn Relish For Canning
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 22 ears corn; 1 cup chopped red bell pepper; 1 cup chopped green bell pepper; 1 1/4 cups chopped celery; 3/4 cup chopped onion; 1 1/2 cups sugar; 2 1/2 cups distilled white vinegar; 2 cups water; 1 teaspoon salt; 1 teaspoon celery seed; 1 1/2 teaspoons mustard seeds; 1/2 teaspoon ground turmeric

Corn Relish For Canning

Eats Now Editorial Team · 814 kcal · General

Corn Relish For Canning – a delicious recipe with corn, red bell pepper, green bell pepper, celery, onion, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Corn Relish For Canning

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