Corn Relish

Name: Corn Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 8 c. corn; 1 c. onion; 1 c. green peppers; 1 c. red peppers; 4 c. cabbage; 2 Tbsp. mustard seed; 2 Tbsp. celery seed; 1 Tbsp. salt; 4 c. vinegar; 3 c. sugar; 1 Tbsp. turmeric

Eats Now Editorial Team · General

Jump to Recipe

Corn Relish – a delicious recipe with corn, onion, green peppers, red peppers, cabbage, celery. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 c. corn
1 c. onion
1 c. green peppers
1 c. red peppers
4 c. cabbage
2 Tbsp. mustard seed
2 Tbsp. celery seed
1 Tbsp. salt
4 c. vinegar
3 c. sugar
1 Tbsp. turmeric

1
Mix all ingredients chopped together.
2
Cook over medium heat for 20 minutes.
3
Stir occasionally.
4
Put in hot sterilized pint jars.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 8 c. corn, 1 c. onion, 1 c. green peppers, 1 c. red peppers, and more.

Yes, Corn Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Brussels Sprouts In Pancetta Cream
Roasted Potatoes With Garlic And Rosemary
Tuscan Potted Bread
Soft And Flowy Creme-Fraiche + Golden Syrup Frosting

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy