How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Puffs?

You need 5 ingredients. The key ingredients include: 2 c. self-rising flour, 2 eggs, well beaten, 1/2 tsp. salt, 1 can cream-style corn, and more.

Is Corn Puffs suitable as general?

Yes, Corn Puffs falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Puffs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Puffs Recipe

Name: Corn Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. self-rising flour; 2 eggs, well beaten; 1/2 tsp. salt; 1 can cream-style corn; 3/4 c. milk

Corn Puffs – a delicious recipe with flour, eggs, salt, cream-style corn, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. self-rising flour
2 eggs, well beaten
1/2 tsp. salt
1 can cream-style corn
3/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
881 kcal
Category
General

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Corn Puffs

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