Bake this irresistible Corn Pudding(Original Recipe) at home. Made with frozen corn, eggs, milk and butter. Easy step-by-step instructions included.
This Corn Pudding(Original Recipe) relies on simple, everyday ingredients such as large pkg. frozen corn, eggs, slightly beaten, milk and melted butter. It comes together quickly and makes 4 servings, at about 224 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Corn Pudding(Original Recipe) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026