Name: Corn Pudding
Yield: 4 servings
Ingredients: 2 c. milk or thin cream; 2 Tbsp. melted butter; 2 c. corn kernels; 1 Tbsp. sugar; 1 tsp. salt; 1/4 tsp. pepper; 3 eggs, well beaten

Corn Pudding – a delicious recipe with milk, butter, corn kernels, sugar, salt, pepper. Easy to follow and perfect for any occasion.

Servings: 4 persons

2 c. milk or thin cream
2 Tbsp. melted butter
2 c. corn kernels
1 Tbsp. sugar
1 tsp. salt
1/4 tsp. pepper
3 eggs, well beaten

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Corn Pudding

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