How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Pudding?

You need 5 ingredients. The key ingredients include: 8 level Tbsp. flour, 4 tsp. sugar, 2 c. whole kernel corn, 1 qt. milk, and more.

Is Corn Pudding suitable as baking & desserts?

Yes, Corn Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Corn Pudding?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Pudding Recipe

Name: Corn Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 8 level Tbsp. flour; 4 tsp. sugar; 2 c. whole kernel corn; 1 qt. milk; 4 well beaten eggs

Corn Pudding – a delicious recipe with flour, sugar, whole kernel corn, milk, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 level Tbsp. flour
4 tsp. sugar
2 c. whole kernel corn
1 qt. milk
4 well beaten eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Peach Delight
Beef And Salsa Biscuit Bake
Carrot Souffle
Ritz Pie

Corn Pudding

How did you like this recipe?

Frequently Asked Questions