How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Puddin'?

You need 7 ingredients. The key ingredients include: 2 c. fresh corn, 2 eggs, beaten, 1 c. sweet milk, 2 Tbsp. butter, and more.

Is Corn Puddin' suitable as general?

Yes, Corn Puddin' falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Puddin'?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Puddin' Recipe

Name: Corn Puddin'
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. fresh corn; 2 eggs, beaten; 1 c. sweet milk; 2 Tbsp. butter; 4 Tbsp. sugar; 1/2 tsp. salt; 2 Tbsp. flour

Corn Puddin' – a delicious recipe with fresh corn, eggs, sweet milk, butter, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. fresh corn
2 eggs, beaten
1 c. sweet milk
2 Tbsp. butter
4 Tbsp. sugar
1/2 tsp. salt
2 Tbsp. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
347 kcal
Category
General

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Corn Puddin'

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