How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Pops?

You need 5 ingredients. The key ingredients include: 1 lb. butter (do not use margarine), 1 Tbsp. white Karo syrup, 1/2 c. water, 3 c. sugar, and more.

Is Corn Pops suitable as general?

Yes, Corn Pops falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Pops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Pops Recipe – Eats Now

Name: Corn Pops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. butter (do not use margarine); 1 Tbsp. white Karo syrup; 1/2 c. water; 3 c. sugar; 4 bags Corn Pops (found in potato chip aisle, do not use Corn Pops, the cereal)

Corn Pops – a delicious recipe with butter, white Karo syrup, water, sugar, chip. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. butter (do not use margarine)
1 Tbsp. white Karo syrup
1/2 c. water
3 c. sugar
4 bags Corn Pops (found in potato chip aisle, do not use Corn Pops, the cereal)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1596 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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