How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Pones?

You need 7 ingredients. The key ingredients include: 1 c. boiling water, 1 c. corn meal, 1 Tbsp. bacon grease, 1/2 tsp. salt, and more.

Is Corn Pones suitable as meat & poultry?

Yes, Corn Pones falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corn Pones?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Pones Recipe

Name: Corn Pones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. boiling water; 1 c. corn meal; 1 Tbsp. bacon grease; 1/2 tsp. salt; onion powder; onion flakes (optional); 1 tsp. baking soda

Corn Pones – a delicious recipe with boiling water, corn meal, bacon grease, salt, onion, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. boiling water
1 c. corn meal
1 Tbsp. bacon grease
1/2 tsp. salt
onion powder
onion flakes (optional)
1 tsp. baking soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
602 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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