Corn Pone Pie

1. 1

   Combine meat, onions, sugar

2. 2

   and chili powder and saute until meat changes color.

3. 3

   Add

4. 4

   tomatoes and pintos and simmer for 15 minutes.

5. 5

   While

6. 6

   this cooks, mix cornbread:

7. 7

   corn meal, flour, sugar, salt, baking

8. 8

   powder, egg, milk and cooking oil. Mix well. Put meat mixture

9. 9

   in

10. 10

    a greased casserole, then put cornbread over and cook at 425u00b0 for 25 to 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.