How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Pone Muffins?

You need 8 ingredients. The key ingredients include: 2 Tbsp. butter, 1 1/2 c. plain corn meal, 1 c. plain flour, 1 tsp. salt, and more.

Is Corn Pone Muffins suitable as baking & desserts?

Yes, Corn Pone Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Corn Pone Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Pone Muffins Recipe

Name: Corn Pone Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 1 1/2 c. plain corn meal; 1 c. plain flour; 1 tsp. salt; 1 tsp. double acting baking powder; 1 c. milk; 2 beaten egg whites; dash of cayenne pepper

Corn Pone Muffins – a delicious recipe with butter, meal, flour, salt, double acting baking powder, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 Tbsp. butter
1 1/2 c. plain corn meal
1 c. plain flour
1 tsp. salt
1 tsp. double acting baking powder
1 c. milk
2 beaten egg whites
dash of cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
455 kcal
Category
Baking & Desserts

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