How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Pone(A Favorite Recipe From My Grandmother, Emma Mitchell) ?

You need 7 ingredients. The key ingredients include: 2 c. sifted cornmeal (water, ground, white), 1/2 c. sugar, 1 tsp. salt, 3 c. boiling water, and more.

Is Corn Pone(A Favorite Recipe From My Grandmother, Emma Mitchell) suitable as general?

Yes, Corn Pone(A Favorite Recipe From My Grandmother, Emma Mitchell) falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Pone(A Favorite Recipe From My Grandmother, Emma Mitchell) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Pone(A Favorite Recipe From My Grandmother, Emma Mitchell) Recipe

Name: Corn Pone(A Favorite Recipe From My Grandmother, Emma Mitchell)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sifted cornmeal (water, ground, white); 1/2 c. sugar; 1 tsp. salt; 3 c. boiling water; 1/2 stick butter; 3 well beaten eggs; 1 1/2 c. milk

Corn Pone(A Favorite Recipe From My Grandmother, Emma Mitchell) – a delicious recipe with cornmeal, sugar, salt, boiling water, butter, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. sifted cornmeal (water, ground, white)
1/2 c. sugar
1 tsp. salt
3 c. boiling water
1/2 stick butter
3 well beaten eggs
1 1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2074 kcal
Category
General

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Corn Pone(A Favorite Recipe From My Grandmother, Emma Mitchell)

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