How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Pone?

You need 8 ingredients. The key ingredients include: 2 c. brown sugar, 1/3 c. lard, 2 eggs, 1 1/4 c. whole-wheat flour, and more.

Is Corn Pone suitable as general?

Yes, Corn Pone falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Pone?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Pone Recipe – Eats Now

Name: Corn Pone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. brown sugar; 1/3 c. lard; 2 eggs; 1 1/4 c. whole-wheat flour; 1 1/4 c. corn meal; 1 c. butter or sour milk; 1 tsp. soda; 1 tsp. baking powder

Corn Pone – a delicious recipe with brown sugar, lard, eggs, flour, corn meal, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. brown sugar
1/3 c. lard
2 eggs
1 1/4 c. whole-wheat flour
1 1/4 c. corn meal
1 c. butter or sour milk
1 tsp. soda
1 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1296 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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