Corn Pie

1. 1

   In a small bowl, mix the first 5 ingredients.

2. 2

   Pour melted butter over crushed Ritz crackers.

3. 3

   Stir until all cracker crumbs are moist with the melted butter.

4. 4

   Press crumbs around in pan and form crust.

5. 5

   Pour corn mixture into the crust.

6. 6

   Bake at 350u00b0 until knife inserted into center comes out clean, and top of pie is brown.

7. 7

   If desired, save 1/4 cup of cracker crumbs for top and dot with butter.

No additional tips available.