Corn Pancakes With Creme Fraiche and Gold and Black Caviar Recipe

Name: Corn Pancakes With Creme Fraiche and Gold and Black Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups frozen corn, defrosted; 3 eggs; 1/4 cup plus 2 tablespoons all-purpose flour; 3/4 teaspoon salt; Freshly ground pepper to taste; 1 teaspoon olive oil; 3 tablespoons creme fraiche; 2 tablespoons golden caviar; 2 tablespoons sevruga caviar; 1 tablespoon chopped fresh chives

Servings: persons

1 1/2 cups frozen corn, defrosted
3 eggs
1/4 cup plus 2 tablespoons all-purpose flour
3/4 teaspoon salt
Freshly ground pepper to taste
1 teaspoon olive oil
3 tablespoons creme fraiche
2 tablespoons golden caviar
2 tablespoons sevruga caviar
1 tablespoon chopped fresh chives

1
Place the corn in a food processor and pulse a few times.
2
Add the eggs, flour and salt and pepper, and process until smooth.
3
Brush a large nonstick skillet with the olive oil, and heat until hot over medium heat.
4
Working in batches, drop the batter in by tablespoons, and cook until golden brown, about 20 seconds a side.
5
Top each pancake with 1/4 teaspoon of creme fraiche; then, add 1/4 teaspoon of golden caviar and 1/4 teaspoon sevruga.
6
Sprinkle with chives, and serve immediately.

223

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 cups frozen corn, defrosted, 3 eggs, 1/4 cup plus 2 tablespoons all-purpose flour, 3/4 teaspoon salt, and more.

Yes, Corn Pancakes With Creme Fraiche and Gold and Black Caviar falls under the Breakfast category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Pancakes With Creme Fraiche and Gold and Black Caviar

How did you like this recipe?

Frequently Asked Questions