How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn on toast?

You need 8 ingredients. The key ingredients include: 150 ml oil, 2 cups corn, mashed, salt, ½ cup yogurt, and more.

Is Corn on toast suitable as general?

Yes, Corn on toast falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn on toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn on toast Recipe

Name: Corn on toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 150 ml oil; 2 cups corn, mashed; salt; ½ cup yogurt; 3 green chilies, chopped; black pepper; 6 slices bread, cut into 2 halves each; 2 tablespoons cilantro

Corn on toast – a delicious recipe with oil, corn, salt, yogurt, green chilies, black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

150 ml oil
2 cups corn, mashed
salt
½ cup yogurt
3 green chilies, chopped
black pepper
6 slices bread, cut into 2 halves each
2 tablespoons cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Corn on toast

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