How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Muffins(Makes 6 To 12 Servings) ?

You need 8 ingredients. The key ingredients include: 2 c. buttermilk self-rising corn bread mix, 1/2 c. self-rising flour, 1 small onion, 1 green bell pepper, and more.

Is Corn Muffins(Makes 6 To 12 Servings) suitable as baking & desserts?

Yes, Corn Muffins(Makes 6 To 12 Servings) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Corn Muffins(Makes 6 To 12 Servings) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Muffins(Makes 6 To 12 Servings) Recipe

Name: Corn Muffins(Makes 6 To 12 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. buttermilk self-rising corn bread mix; 1/2 c. self-rising flour; 1 small onion; 1 green bell pepper; 2 Tbsp. vegetable oil; 2 eggs; 1 c. buttermilk; 2 Tbsp. liquid butter

Corn Muffins(Makes 6 To 12 Servings) – a delicious recipe with buttermilk self-rising, flour, onion, green bell pepper, vegetable oil, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. buttermilk self-rising corn bread mix
1/2 c. self-rising flour
1 small onion
1 green bell pepper
2 Tbsp. vegetable oil
2 eggs
1 c. buttermilk
2 Tbsp. liquid butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1602 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Corn Muffins(Makes 6 To 12 Servings)

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