How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Lite Bread?

You need 7 ingredients. The key ingredients include: 2 c. fine cornmeal, 1/2 c. plain flour, 1/2 c. sugar, 1/4 tsp. salt, and more.

Is Corn Lite Bread suitable as general?

Yes, Corn Lite Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Lite Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Lite Bread Recipe

Name: Corn Lite Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. fine cornmeal; 1/2 c. plain flour; 1/2 c. sugar; 1/4 tsp. salt; 1/2 c. buttermilk; 1 tsp. soda; 2 Tbsp. shortening, heated

Corn Lite Bread – a delicious recipe with cornmeal, flour, sugar, salt, buttermilk, soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. fine cornmeal
1/2 c. plain flour
1/2 c. sugar
1/4 tsp. salt
1/2 c. buttermilk
1 tsp. soda
2 Tbsp. shortening, heated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
544 kcal
Category
General

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Corn Lite Bread

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