How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Light Bread?

You need 9 ingredients. The key ingredients include: 3 c. corn meal, 1 c. flour, sifted, 1/2 c. sugar, pinch of salt, and more.

Is Corn Light Bread suitable as general?

Yes, Corn Light Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Light Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Light Bread Recipe

Name: Corn Light Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. corn meal; 1 c. flour, sifted; 1/2 c. sugar; pinch of salt; 1 tsp. baking powder; 1 tsp. soda; 3 c. buttermilk; 1 egg; 1/2 c. shortening

Corn Light Bread – a delicious recipe with corn meal, flour, sugar, salt, baking powder, soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. corn meal
1 c. flour, sifted
1/2 c. sugar
pinch of salt
1 tsp. baking powder
1 tsp. soda
3 c. buttermilk
1 egg
1/2 c. shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1817 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Apple Relish
Pickled Eggs
Caramel Icing
Peanut Butter Bars

Corn Light Bread

How did you like this recipe?

Frequently Asked Questions