How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn from the Islands?

You need 5 ingredients. The key ingredients include: 2 cups milk, light cream can be substituted, 2 cups water, 1 tablespoon butter, 2 teaspoons sugar, and more.

Is Corn from the Islands suitable as general?

Yes, Corn from the Islands falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn from the Islands?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn from the Islands Recipe

Name: Corn from the Islands
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups milk, light cream can be substituted; 2 cups water; 1 tablespoon butter; 2 teaspoons sugar; 6 ears corn, cleaned and rinsed

Corn from the Islands – a delicious recipe with milk, water, butter, sugar, corn. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups milk, light cream can be substituted
2 cups water
1 tablespoon butter
2 teaspoons sugar
6 ears corn, cleaned and rinsed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
561 kcal
Category
General

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Corn from the Islands

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