How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Fritters With Warm Tomato Salad?

You need 14 ingredients. The key ingredients include: 6 1/2 cups corn flakes, 3/4 cup milk, 3 None eggs, separated, 2/3 cup canned sweet corn, drained, and more.

Is Corn Fritters With Warm Tomato Salad suitable as salads?

Yes, Corn Fritters With Warm Tomato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn Fritters With Warm Tomato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Fritters With Warm Tomato Salad Recipe

Name: Corn Fritters With Warm Tomato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 1/2 cups corn flakes; 3/4 cup milk; 3 None eggs, separated; 2/3 cup canned sweet corn, drained; 1/2 tbsp flour, sifted; 1 pinch ground nutmeg; 4 tbsp canola oil; 3 tbsp olive oil; 3 None spring onions, sliced; 1 clove garlic, minced; 4 None tomatoes, cut into chunks; 1 pinch sugar; 1 tbsp white wine vinegar; 5 sprigs chives, cut on a bias, to garnish

Fresh, crisp and full of flavor — this Corn Fritters With Warm Tomato Salad is a must-try. Made with corn flakes, milk, eggs and canned sweet corn. Easy…

This Corn Fritters With Warm Tomato Salad relies on simple, everyday ingredients such as corn flakes, milk, none eggs, separated and canned sweet corn, drained. It comes together quickly and makes 4 servings, at about 890 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Corn Fritters With Warm Tomato Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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