How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Fritters?

You need 8 ingredients. The key ingredients include: 3 cups Drained Corn (or 4 Ears Of Cooked Sweet Corn), 2 whole Eggs, Beaten, 1/2 cups Milk, 1/2 cups All-purpose Flour, and more.

Is Corn Fritters suitable as general?

Yes, Corn Fritters falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Fritters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Fritters Recipe

Name: Corn Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups Drained Corn (or 4 Ears Of Cooked Sweet Corn); 2 whole Eggs, Beaten; 1/2 cups Milk; 1/2 cups All-purpose Flour; 1 teaspoon Baking Powder; 1 teaspoon Sugar; 1/2 teaspoons Salt; 1 Tablespoon Vegetable Oil

Corn Fritters – a delicious recipe with Corn, Eggs, Milk, All-purpose, Baking Powder, Sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups Drained Corn (or 4 Ears Of Cooked Sweet Corn)
2 whole Eggs, Beaten
1/2 cups Milk
1/2 cups All-purpose Flour
1 teaspoon Baking Powder
1 teaspoon Sugar
1/2 teaspoons Salt
1 Tablespoon Vegetable Oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
339 kcal
Category
General

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