Corn Fritters

1. 1

   Crush Ritz crackers in a plastic bag.

2. 2

   Combine all ingredients in a mixing bowl.

3. 3

   Melt butter in a non stick pan on medium high heat.

4. 4

   Drop pancake-size amount in pan and cook until bubbles start to form in the center of the fritters.

5. 5

   Flip to other side until browned.

6. 6

   Serve with maple syrup.

* Per serving · 4 servings · Values may vary.

No additional tips available.