How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Fritters?

You need 7 ingredients. The key ingredients include: 1 c. fresh or canned corn, 1 egg yolk, beaten thick, 1/2 c. plus 2 Tbsp. flour, 1/2 tsp. baking powder, and more.

Is Corn Fritters suitable as general?

Yes, Corn Fritters falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Fritters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Fritters Recipe

Name: Corn Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. fresh or canned corn; 1 egg yolk, beaten thick; 1/2 c. plus 2 Tbsp. flour; 1/2 tsp. baking powder; 1/2 tsp. salt; few grains paprika; 1 egg white, beaten stiff

Corn Fritters – a delicious recipe with corn, egg yolk, flour, baking powder, salt, paprika. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. fresh or canned corn
1 egg yolk, beaten thick
1/2 c. plus 2 Tbsp. flour
1/2 tsp. baking powder
1/2 tsp. salt
few grains paprika
1 egg white, beaten stiff

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
233 kcal
Category
General

Eats Now Editorial Team

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Corn Fritters

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