How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Flake Macaroons?

You need 7 ingredients. The key ingredients include: 3 Tbsp. butter, melted, 1/4 c. sugar, 1/4 c. brown sugar, 1 egg, and more.

Is Corn Flake Macaroons suitable as general?

Yes, Corn Flake Macaroons falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Flake Macaroons?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Flake Macaroons Recipe

Name: Corn Flake Macaroons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter, melted; 1/4 c. sugar; 1/4 c. brown sugar; 1 egg; 1/4 c. chopped nuts; 1/4 c. shredded coconut (optional); 2 1/2 c. slightly crushed corn flakes

Corn Flake Macaroons – a delicious recipe with butter, sugar, brown sugar, egg, nuts, coconut. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 Tbsp. butter, melted
1/4 c. sugar
1/4 c. brown sugar
1 egg
1/4 c. chopped nuts
1/4 c. shredded coconut (optional)
2 1/2 c. slightly crushed corn flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
355 kcal
Category
General

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