Corn Dog Casserole Recipe

Name: Corn Dog Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 C. thinly sliced celery; 2 Tbsp. butter or margarine; 1 1/2 C. sliced green onions; 1 1/2 lb. hot dogs; 2 eggs; 1 1/2 C. milk; 2 tsp. rubbed sage; 1/4 tsp. pepper; 2 packages (8 1/2 oz.) corn bread/muffin mix; 2 C. (8 oz.) shredded sharp cheddar cheese, divided

Servings: persons

1
In a skillet, saute celery in butter for 5 minutes.
2
Add onions; saute for 5 minutes.
3
Place in a large bowl; set aside. Cut hot dogs lengthwise into quarters, then cut into thirds.
4
In the same skillet, saute the hot dogs for 5 minutes or until lightly browned; add to vegetables.
5
Set aside 1 cup.
6
In a large bowl, combine eggs, milk, sage, and pepper.
7
Add the remaining hot dog mixture.
8
Stir in corn bread mixes.
9
Add 1 1/2 C. of cheese. Spread into a shallow 3 quart baking dish.
10
Top with reserved hot dog mixture and remaining cheese.
11
Bake uncovered, at 400 degrees for 30 minutes or until golden brown.

800

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 C. thinly sliced celery, 2 Tbsp. butter or margarine, 1 1/2 C. sliced green onions, 1 1/2 lb. hot dogs, and more.

Yes, Corn Dog Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Corn Dog Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions