How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Dip?

You need 8 ingredients. The key ingredients include: 3 Chopped Green Onions, 2 11 oz cans of mexicorn (drained), 1 cup real mayo, 1 cup of sour cream, and more.

Is Corn Dip suitable as snacks & appetizers?

Yes, Corn Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Corn Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Dip Recipe – Eats Now

Name: Corn Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 3 Chopped Green Onions; 2 11 oz cans of mexicorn (drained); 1 cup real mayo; 1 cup of sour cream; 1 1/2 cup of grated cheese; 1 small can of green chiles; 3 2-3 chopped jalapenos (fresh no seeds); 1/4 tsp Sugar

Corn Dip – a delicious recipe with Green Onions, mexicorn, mayo, sour cream, grated cheese, green chiles. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 Chopped Green Onions
2 11 oz cans of mexicorn (drained)
1 cup real mayo
1 cup of sour cream
1 1/2 cup of grated cheese
1 small can of green chiles
3 2-3 chopped jalapenos (fresh no seeds)
1/4 tsp Sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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