How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Dip ?

You need 6 ingredients. The key ingredients include: 16 oz. frozen corn, 1 red pepper, diced, 8 oz. cream cheese, 1 stick butter, and more.

Is Corn Dip suitable as snacks & appetizers?

Yes, Corn Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Corn Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Dip Recipe – Eats Now

Name: Corn Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. frozen corn; 1 red pepper, diced; 8 oz. cream cheese; 1 stick butter; 1/2 cup milk; jalepeno pepper (2 tsp. or to taste) i use chopped pepper in jar in pickle aisle.

Corn Dip – a delicious recipe with frozen corn, red pepper, cream cheese, butter, milk, jalepeno pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

16 oz. frozen corn
1 red pepper, diced
8 oz. cream cheese
1 stick butter
1/2 cup milk
jalepeno pepper (2 tsp. or to taste) i use chopped pepper in jar in pickle aisle.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
520 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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