Bake this irresistible Corn Corn Bread at home. Made with corn, whole kernel corn, sour cream and eggs. Easy step-by-step instructions included.
This Corn Corn Bread relies on simple, everyday ingredients such as creamed corn, whole kernel corn, sour cream and eggs, slightly beaten. It comes together quickly and makes 4 servings, at about 941 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Corn Corn Bread delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026