Warm up with this hearty Corn Chowder(From Marylou'S Soup Kitchen) recipe. Made with kernel corn, corn, butter and onion. Easy step-by-step instructions…
This Corn Chowder(From Marylou'S Soup Kitchen) relies on simple, everyday ingredients such as kernel corn, creamed corn, butter and cut pieces onion. It comes together quickly and makes 4 servings, at about 575 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026