How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Chowder?

You need 6 ingredients. The key ingredients include: 2 strips bacon, 1/2 c. red pepper, sliced scallions, 1 can chicken broth, and more.

Is Corn Chowder suitable as soups & stews?

Yes, Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Chowder Recipe

Name: Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 strips bacon; 1/2 c. red pepper; sliced scallions; 1 can chicken broth; 1 (15 oz.) can creamed corn; 2 Tbsp. cream

Corn Chowder – a delicious recipe with bacon, red pepper, scallions, chicken broth, corn, cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 strips bacon
1/2 c. red pepper
sliced scallions
1 can chicken broth
1 (15 oz.) can creamed corn
2 Tbsp. cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
368 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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