How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole For Potlucks?

You need 10 ingredients. The key ingredients include: 1 (15 ounce) can cream-style corn, 1 (14 ounce) can whole kernel corn, drained, 2 cups shredded Cheddar cheese, 2 eggs, beaten, and more.

Is Corn Casserole For Potlucks suitable as general?

Yes, Corn Casserole For Potlucks falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole For Potlucks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole For Potlucks Recipe

Name: Corn Casserole For Potlucks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can cream-style corn; 1 (14 ounce) can whole kernel corn, drained; 2 cups shredded Cheddar cheese; 2 eggs, beaten; 1/2 cup butter, melted; 1/4 cup all-purpose flour; 1/4 cup diced bell pepper; 2 tablespoons white sugar; 1/4 teaspoon salt; 1/4 teaspoon ground black pepper

Corn Casserole For Potlucks

Eats Now Editorial Team · 671 kcal · General

Corn Casserole For Potlucks – a delicious recipe with cream-style, whole kernel corn, Cheddar cheese, eggs, butter, all-purpose. Easy to follow and perfect for any occasion.

Serves 4 General

Corn Casserole For Potlucks

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