How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 8 ingredients. The key ingredients include: 1/4 lb. butter, 1 large onion, 1/4 green pepper, 2 eggs, beaten, and more.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb. butter; 1 large onion; 1/4 green pepper; 2 eggs, beaten; 1 can whole corn and juice; 1 can creamed corn; 1/2 jar minced pimento; 1 pkg. Jiffy corn bread mix

Corn Casserole – a delicious recipe with butter, onion, green pepper, eggs, corn, corn. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 lb. butter
1 large onion
1/4 green pepper
2 eggs, beaten
1 can whole corn and juice
1 can creamed corn
1/2 jar minced pimento
1 pkg. Jiffy corn bread mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
761 kcal
Category
General

Eats Now Editorial Team

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Corn Casserole

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